Ingredients
- 1 ½ cups mango pudding (I use store bought packet)
- ¼ cup sweet potato mochi
- 1 cup nata de coco
- 1 cup fresh mango, diced
- 1 cup sago pearls
- 2 tbsp boba pearls
- 2 cups ice
- 2 tbsp condensed milk
Mango Milk
- Blend 3 cups mango-flavored Kefir (or Yakult, but adjust sweetness as needed. Regular milk works if you don’t prefer tartness), 1 fresh mango and 1 cup ice together.
Instructions
- In a large bowl, combine all ingredients in the listed order and mix thoroughly.

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