FationateFoodBelly • Easy Recipes

Ingredients

• 1 butternut squash
• 1 cup walnuts
• 1 shallot
• 2 cloves garlic
• 4 slices bacon
• 1/4 cup dried cranberries
• salt and pepper as needed
• 1 tbsp brown sugar
• 1 tbsp olive oil
• 1/2 tsp cinnamon
• 1 rosemary
• 1/4 cup feta cheese

Instructions

1. Preheat to 450°F
2. Season the squash with salt, pepper, brown sugar and olive oil. Bake for 30 minutes on the flesh side down.
3. In a pan, cook bacon until crispy. Add shallots and garlic; sauté until translucent.
4. Stir in rosemary, cranberries, cinnamon, and adjust salt and pepper. Cook briefly.
5. Transfer the mixture to a bowl and mix in walnuts. Stuff into baked squash and top with feta.
6. Return to the oven for 5-10 minutes, until heated through.