FationateFoodBelly • Easy Recipes

Ingredients

Soybean Soup

• 1 small potato
• 1/4 onion
• 1/4 zucchini
• 2 shiitake mushrooms
• 1 tbsp soy sauce
• Tofu
• Premade soybean soup sauce
• 1 1/2 cups water

Japchae

• 2 shiitake mushrooms
• 1 bunch of japchae noodles
• Premade japchae sauce
• 1 tbsp garlic
• 1 tbsp dark soy sauce
• 1 carrot
• 1/4 onion
• 1 bell pepper
• 1 cup spinach
• 1 egg
• 2 scallions
• – tbsp sesame oil

Instructions

Soybean Soup

1. In a pot, combine all the ingredients for the soybean soup.
2. Bring to a boil, then simmer until the vegetables are tender.

Japchae

1. Soak the japchae noodles overnight
2. Stir-fry each ingredient separately.
3. Add the noodles back to the pan and mix in the premade sauce.
4. Stir-fry together until well combined.