FationateFoodBelly • Easy Recipes

Ingredients

• 1 slice milk bread
• 1 banana
• 1 tbsp unsalted butter

Matcha Butter

• 3 tbsp butter (softened)
• 2 tsp matcha powder
• Pinch of salt
• 1 tbsp sugar
• 1/4 cup kefir
• 1 tbsp cooking oil

Instructions

1. Lightly toast the milk bread until golden.
2. In a pan over low heat, melt the butter and slowly caramelize the banana slices until soft and lightly browned.
3. Make the matcha butter: mix the softened butter with matcha powder, salt, and sugar. Add kefir to create a creamy, balanced spread.
4. Spread the matcha butter generously over the toasted bread, top with the caramelized bananas, and enjoy!