FationateFoodBelly • Easy Recipes

Ingredients

• 3 eggs
• 500ml hot water
• 1 tbsp sesame oil
• 1 tbsp light soy sauce
• Water for steaming

Instructions

1. Whisk the eggs in a steaming tray.
2. Gradually add hot water while whisking until well combined.
3. Bring water to a boil in a pot, then place the steaming tray inside.
4. Steam on medium heat for 10 minutes, then reduce to low and steam for another 10 minutes.
5. Let it sit covered for 5 minutes before uncovering.
6. Drizzle with sesame oil and light soy sauce before serving.