Ingredients
- 6 rice paper sheets
- 1 sheet seaweed
- Salt, to taste
- Water
Instructions
- Soak 2 sheets of rice paper in water until softened, making them easier to cut.
- Using a cookie cutter, press it into the rice paper to get the desired shape.
- Decorate with pieces of seaweed and sprinkle with salt.
- Air fry at 350°F for 5 minutes. Enjoy fresh!

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