FationateFoodBelly • Easy Recipes

Ingredients

• 2 slices of bread (I use shokupan – Japanese milk bread)
• 2 tbsp salted butter
• 1 tbsp honey
• 1 tbsp minced garlic
• 2 tbsp Toom garlic spread
• Thyme and rosemary
• 2 square slices of mozzarella

Instructions

1. Prepare the honey butter garlic topping.
2. Slice the bread halfway in a square pattern, being careful not to cut all the way through. This will create bite-sized pieces that are easy to tear apart.
3. Bake at 400°F for 10-13 minutes.