FationateFoodBelly • Easy Recipes

Ingredients

• 1 pack King’s Hawaiian Slider Buns
• 3 slices cheddar cheese
• ½ lb ground pork or beef
• 1 tbsp minced garlic
• 1 tbsp minced shallot
• 1 tbsp minced ginger
• 1 tbsp Sichuan pepper oil
• 1 tsp salt
• ½ tsp sugar
• Cooking oil

Instructions

1. In a bowl, mix the ground meat with garlic, shallot, ginger, Sichuan pepper oil, salt, and sugar. Form into 12 small patties.
2. Cut each cheese slice into 4 small squares to make 12 pieces total.
3. Heat a pan or grill with a bit of oil. Cook the patties until golden brown, then top each with a cheese square. Cover briefly to let the cheese melt.
4. Lightly toast the insides of the slider buns. Stack each bun with a cheesy patty.
5. Let them cool slightly, then press each slider into a mooncake mold for that signature shape and enjoy!