FationateFoodBelly • Easy Recipes

Ingredients

• 20 mini sausage rolls
• 20 seaweed strips
• 20 small rice paper sheets
• Oil spray
• 2 cups water

Instructions

1. Cut the rice paper sheets into rectangles, about 1 x 2 inches.
2. Slice the seaweed into thin 2-inch strips.
3. Dip each piece of rice paper briefly in water to soften.
4. Place a seaweed strip in the center of the rice paper, add a mini sausage, then roll tightly.
5. Preheat the air fryer to 385°F (195°C). Lightly spray the rolls with oil and cook for 15 minutes, flipping halfway through for even crispiness.
6. Let the crispy rolls cool for a minute and enjoy immediately!