FationateFoodBelly • Easy Recipes

Ingredients:

• 1 red watermelon
• 1 yellow watermelon
• 1/2 lemon
• Coconut dessert topping sauce (or homemade coconut sauce if needed)

Ingredients:

1. Slice the watermelon, then use a crinkle cutter to cut it into fry-shaped sticks.
2. Lightly toss with a squeeze of fresh lemon juice.
3. If you don’t have a ready-made coconut dessert topping, you can make a simple coconut sauce as an alternative.
4. Serve with the coconut sauce for dipping and enjoy.