Indomie Noodles Salad

Ingredients

  • 5 packs Indomie Noodles
  • ½ red onion, thinly sliced
  • 1 cup imitation crab, shredded
  • ½ cup fried shallots
  • 1 cup bean sprouts
  • ½ cup cilantro, chopped
  • ½ cup scallions, chopped
  • 1 cup cooked shredded chicken
  • 1 cup shredded cabbage
  • Indomie seasoning packets, to taste

Instructions:

  1. Prepare the noodles: Cook the Indomie noodles according to the package directions. Drain and set aside to cool.
  2. Prepare the toppings: Cook the chicken thighs until fully cooked, then shred them into thin pieces. Slice and chop all the remaining ingredients.
  3. Pack everything up: Divide the noodles and prepared ingredients into individual containers for easy transport. Pack them up and bring them along for your beach hangout.
  4. Mix and enjoy: When you’re ready to eat, combine the noodles, chicken, crab, vegetables, herbs, and fried shallots. Add the Indomie seasoning packets and toss everything together until well combined.
  5. Enjoy your flavorful noodle salad right at the beach!
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