Rice Paper Ghost

Ingredients

  • 6 rice paper sheets
  • 1 sheet seaweed
  • Salt, to taste
  • Water

Instructions

  1. Soak 2 sheets of rice paper in water until softened, making them easier to cut.
  2. Using a cookie cutter, press it into the rice paper to get the desired shape.
  3. Decorate with pieces of seaweed and sprinkle with salt.
  4. Air fry at 350°F for 5 minutes. Enjoy fresh!

Advertisements

Leave a comment